Sugared Almonds:
This is Lynette's recipe she makes at Christmas every year. They are so yummy. Jace and I made a batch this morning so we can have some munchies when Rebe and Tyler get here tomorrow, yea!
2 cups raw almonds
3/4 cup sugar
3/4 cup water
Dissolved sugar in water, add almonds. Cook over medium high heat until water evaporates (~10 minutes) stirring constantly. Pour onto wax paper to cool.
I usually double and it works great, just add some cooking time on. These are cute in little jars or I've put them on our Christmas treat plates for neighbors.
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